Recipes

Braised Short Ribs

A delcious braised short ribs recipe made with Beretta beef broth!

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Tasty Turkey Tips

We’ve compiled 8 of our best tips to make your turkey the moistest and tasty it can be! We hope you enjoy as much as our family does. Fresh is best - when it comes to cooking a moist turkey. This is due to the turkey’s cells being damaged by ice crystals during the freezing process. When thawing and roasting the bird the fluids will leak easily from the damaged cells, and produce a drier meat.  2 are always better than 1 – try picking up two small turkeys instead of one big one. Smaller turkeys cook more evenly than big ones, and they’ll...

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Jalapeno Poppers Wrapped in Bacon

Ingredients 1/3 Cup Antibiotic Free Uncooked Bacon Bits 1/3 Cup Parmesan – Grated 1/3 Cup Cream Cheese ½ Tsp Ground Pepper 12 large Jalapenos – Roasted and Peeled 1 ½ Cup of Flour 2 Eggs Mixed with a ¼ Cup of Water 1 ½ Cups of Panko 6 Slices of Antibiotic Free Artisanal Thick Cut Bacon Cut into Halves Instructions Cut the top off the jalapeno 90% of the way through. Using a pairing knife remove the seeds. Combine bacon bits, parmesan, cream cheese and pepper. Pipe the mixture into the jalapenos until they are just filled. Bread the stuffed Jalapenos by rolling them...

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Lazy Mom's Holiday Brunch

Ingredients 1lb Antibiotic Free Maple Breakfast Sausage - Removed from Casing 10 Eggs - Beaten 2 ½ Cups of Milk 1 Tsp. of Sea Salt 1 Tsp. of Ground Mustard 8-9 slices of Brioche Egg Bread Cut into ½ Inch Cubes 2 Cups of Shredded Sharp Cheddar Cheese ½ Cup Chopped Green Onions Freshly Ground Pepper for Seasoning ½ Cup Shredded Cheddar Cheese for Topping Instructions Grease a 9 x 13 inch baking dish. Heat a large skillet over medium-high heat and stir in bulk sausage. Cook and stir until sausage is evenly browned and no longer pink, about 10...

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