Food Without Fat is like Life Without Love

The Essence of Tallow

Tallow is a rendered form of beef or bison fat surrounding the animals’ organs. This fat is called leaf fat or more commonly suet. Rendered suet (tallow) is different from muscular fat. It has different taste, consistency, and has higher melting and smoke points. The rendering process involves slowly boiling the fat and spinning it in a centrifuge at high speed, which separates any liquids or connective tissues. Our Tallow is then poured in jars and ready when it is solidified at room temperature. 

Crafted for Versatility 

 Cooking Oil

Tallow having a high smoke point of 420ºF, it is perfect for fried, sautéed, and pan-seared food. In fact, Beef Tallow is a popular ingredient in the fryers of restaurants. 

Baking 

Tallow has very similar qualities as butter, but adds a richer flavor that works well in pastries and pies. For example, our Tallow is used in our Ready Made Meals such as Chicken Pot Pie, Beef Tourtiere, and Blueberry Pies. We brush some softened tallow on pie crusts before baking to give it a golden finish.

Skin Lotion 

People have been using Tallow to moisturize their skin for centuries! Since its proportions of Omega-3 to Omega-6 fatty acids is similar to our skins natural oils, tallow-based products absorb easily into the skin. Its anti-inflammatory and antimicrobial properties make it safe for sensitive, acne prone skin, eczema, and aids in healing scars.

Makes for a perfect base to add essential oils for scents. 

Soap

Known for its moisturizing properties and gentle cleansing abilities, Tallow soap is ideal for nourishing your skin while providing a rich, creamy lather.

 

Looking to try Tallow soap? Check out our Handcrafted Charcoal Tallow Soap! 

Candle Making

Tallow being a saturated fat, it becomes solid at room temperature and melts when exposed to heat, making it a perfect material for candles.  Typically candlemakers will add some essential oils to make the candles scented. 

"Use their beef tallow fat to cook all the time.  So happy with it!"

- Victoria Ramirez

REndered & Refined 

SMOKE POINT

Rendered Tallow has a high smoke point of around 420 degrees Fahrenheit. That makes it an ideal source of cooking oil.

SUSTAINABLE

At Beretta, we believe in zero waste farming when it comes to our ethically raised animals. Our nose to tail concept has helped us create Beef and Bison Tallow.

SMALL BATCH

We take pride in crafting our Tallow in Small Batches to ensure the highest quality and attention to detail. Rendered from premium Beef & Bison Suet, our Tallow offers exceptional flavor and versatility for all your culinary needs.

Our Tallow Lineup
 

Grass Fed Beef Tallow

Grass Fed Beef Tallow

$10.99
$9.99

100% Canadian Grass Fed Premium Beef Tallow. 

Tallow is a rendered form of beef or bison fat surrounding the animals’ organs. The fat is called leaf fat, hard fat, or more commonly suet. Rendered suet (tallow) is different from muscular fat. It has a different taste, consistency, contains different kinds of fats. Suet has higher melting and smoke points, and keeps safe at room temperature for longer. The rendering process involves slowly boiling the fat and spinning it in a centrifuge at high speed, which separates any liquids or connective tissues. Our tallow  is then poured in jars and ready when it is solidified at room temperature.

Nutritional Facts:
Serving size: 100 g

Calories 902

Fat 		100 g

Cholesterol 		109 mg

Sodium 		0 mg

Carbohydrate 		0 g

Protein 		0 g


Ingredients: RWA Grass Fed Beef Suet

    NEW Bulk Offering!
     

    Grass Fed Beef Tallow Pail

    Grass Fed Beef Tallow Pail

    $72.99
    $72.99

    100% Canadian Grass Fed Premium Beef Tallow. 

    1 Gallon Pail (3.7L)

    Tallow is a rendered form of beef or bison fat surrounding the animals’ organs. The fat is called leaf fat, hard fat, or more commonly suet. Rendered suet (tallow) is different from muscular fat. It has a different taste, consistency, contains different kinds of fats. Suet has higher melting and smoke points, and keeps safe at room temperature for longer. The rendering process involves slowly boiling the fat and spinning it in a centrifuge at high speed, which separates any liquids or connective tissues. Our tallow  is then poured in jars and ready when it is solidified at room temperature.

    Nutritional Facts:
    Serving size: 100 g

    Calories 902

    Fat     		100 g

    Cholesterol     		109 mg

    Sodium     		0 mg

    Carbohydrate     		0 g

    Protein     		0 g


    Ingredients: Grass Fed RWA Beef Suet
      Grass Fed Bison Tallow Pail

      Grass Fed Bison Tallow Pail

      $73.99

      Grass-Fed Bison Tallow | 1 Gallon Pail (3.7L) | Beretta Farms

      Pure, rendered grass-fed bison tallow — now available in a 1-gallon pail (3.7L) for serious cooks, carnivore households, and anyone ditching seed oils for good.

      Made from a single ingredient: grass-fed, raised-without-antibiotics bison suet. No additives, no fillers, nothing processed. Just clean, stable animal fat the way it was meant to be.

      Why Cook With Tallow?

      Tallow is rendered from the leaf fat surrounding the animal's organs — a different fat entirely from muscular fat. It has a higher smoke point, a richer flavour, and stays shelf-stable at room temperature far longer than conventional cooking oils. Unlike seed oils, tallow is rich in fat-soluble nutrients and has been a staple cooking fat for centuries.

      Our rendering process slowly heats the suet, then spins it at high speed in a centrifuge to cleanly separate any liquids or connective tissue. What's left is pure, golden tallow — poured and solidified at room temperature, ready to use.

      Ingredient: Grass-Fed RWA Bison Suet

      Nutritional Information (per 100g):

      • Calories: 902
      • Fat: 100g
      • Cholesterol: 109mg
      • Sodium: 0mg
      • Carbohydrates: 0g
      • Protein: 0g

      Product Details:

      • 1 Gallon Pail | 3.7L
      • Single ingredient — grass-fed RWA bison suet
      • Shelf-stable at room temperature
      • Ships Dry

        Grass Fed Bison Tallow

        $11.99

        Bison Suet is even more rare to obtain as Bison are naturally very lean. Bison Tallow (lard/suet) can be used in all types of cooking methods. The most common type of cooking it is used for is high-temperature cooking like frying. However, Bison Tallow is used for making candles, laundry soap and skin lotions as well. 

        Nutritional Facts:
        Serving size: 100 g

        Calories 902

        Fat         		100 g

        Cholesterol         		109 mg

        Sodium         		0 mg

        Carbohydrate         		0 g

        Protein         		0 g


        Ingredients: Canadian RWA Grass Fed Bison Suet
          Grass Fed Bison Tallow
          Grass Fed Bison Tallow
          Title

          Our Beef Tallow is used in our Soap! 

          Handcrafted Charcoal Tallow Soap

          $9.99

          At Beretta, we believe in zero waste farming when it comes to our ethically raised animals. Our nose to tail concept has helped us create a handcrafted tallow soap, which is paired with activated charcoal and rich essential oils, for a natural lather and fresh scent. Lemongrass & Nutmeg Scented.

          Ingredients: Grass Fed Tallow, Olive Oil, Coconut Oil, Castor Oil, Nutmeg Essential Oil, Lemongrass Essential Oil & Activated Charcoal

           
            Handcrafted Charcoal Tallow Soap
            Handcrafted Charcoal Tallow Soap
            Handcrafted Charcoal Tallow Soap
            Handcrafted Charcoal Tallow Soap
            Handcrafted Charcoal Tallow Soap