Pumpkin Pie
Beretta Kitchen Pumpkin Pie | Classic Spiced | Serves 8 | Fully Cooked | Beretta Farms
The pie that earns its place at the table. Beretta Kitchen's Pumpkin Pie is a single-crust custard pie built from six ingredients: real pumpkin, cream, egg, sugar, a classic spice blend, and a shortcrust pastry shell. No artificial flavours, no modified starch, no corn syrup. The kind of pumpkin pie that tastes like someone made it from scratch — because at Beretta Kitchen, it essentially was.
Serves 8. Ships frozen.
Six Ingredients
Ingredients: Pumpkin, Flour, Egg, Sugar, Cream, Spice.
The pumpkin custard is pumpkin, egg, sugar, cream, and spice — the classic ratio that produces a silky, dense filling rather than the watery, thin filling you get from pies that pad the custard with modified starch or water. The cream gives the filling its richness and smooth texture. The spice blend is the traditional pumpkin pie stack: cinnamon, ginger, nutmeg, and cloves in a balance that's warm and aromatic without any single note dominating.
Six ingredients. Nothing unnecessary.
How to Serve
From frozen (thaw and serve): Place in the refrigerator overnight to thaw. Serve at room temperature — pumpkin pie is at its best slightly cool, not cold. The custard firms up as it chills and slices more cleanly from a cold or room-temperature pie than a warm one.
Warmed: Preheat oven to 325°F (165°C). Place the pie on a baking sheet and warm for 15–20 minutes. The custard should be just warm through — not hot, which can cause the filling to crack or weep. Rest 5 minutes before slicing.
Serve with: Fresh whipped cream is the classic pairing — unsweetened or lightly sweetened to let the spice character of the pie come through. A scoop of vanilla ice cream works equally well. For something unexpected: a drizzle of salted caramel over the whipped cream leans into the custard's sweetness in a way that's particularly good.
At $18.99 for eight slices, this is one of the best-value desserts on the site — $2.37 per serving for a pie made with real pumpkin, cream, and egg. The math is worth noting.
Product Details:
- Serves 8
- Made at Beretta Kitchen
- Fully cooked | Ships frozen
- No artificial flavours, modified starch, or corn syrup
- Delivered frozen
Beretta's Pumpkin Pie is delivered to Toronto, Mississauga, Scarborough, Ajax, Whitby, Oshawa, Pickering, Vaughan, Nobleton, King City, Tottenham, Schomberg, Aurora, Newmarket, Richmond Hill, Markham, Caledon, Bolton, Brampton, Bradford West Gwillimbury, East Gwillimbury, Oakville, Milton, Burlington & Hamilton.
Beretta Kitchen Pumpkin Pie | Classic Spiced | Serves 8 | Fully Cooked | Beretta Farms
The pie that earns its place at the table. Beretta Kitchen's Pumpkin Pie is a single-crust custard pie built from six ingredients: real pumpkin, cream, egg, sugar, a classic spice blend, and a shortcrust pastry shell. No artificial flavours, no modified starch, no corn syrup. The kind of pumpkin pie that tastes like someone made it from scratch — because at Beretta Kitchen, it essentially was.
Serves 8. Ships frozen.
Six Ingredients
Ingredients: Pumpkin, Flour, Egg, Sugar, Cream, Spice.
The pumpkin custard is pumpkin, egg, sugar, cream, and spice — the classic ratio that produces a silky, dense filling rather than the watery, thin filling you get from pies that pad the custard with modified starch or water. The cream gives the filling its richness and smooth texture. The spice blend is the traditional pumpkin pie stack: cinnamon, ginger, nutmeg, and cloves in a balance that's warm and aromatic without any single note dominating.
Six ingredients. Nothing unnecessary.
How to Serve
From frozen (thaw and serve): Place in the refrigerator overnight to thaw. Serve at room temperature — pumpkin pie is at its best slightly cool, not cold. The custard firms up as it chills and slices more cleanly from a cold or room-temperature pie than a warm one.
Warmed: Preheat oven to 325°F (165°C). Place the pie on a baking sheet and warm for 15–20 minutes. The custard should be just warm through — not hot, which can cause the filling to crack or weep. Rest 5 minutes before slicing.
Serve with: Fresh whipped cream is the classic pairing — unsweetened or lightly sweetened to let the spice character of the pie come through. A scoop of vanilla ice cream works equally well. For something unexpected: a drizzle of salted caramel over the whipped cream leans into the custard's sweetness in a way that's particularly good.
At $18.99 for eight slices, this is one of the best-value desserts on the site — $2.37 per serving for a pie made with real pumpkin, cream, and egg. The math is worth noting.
Product Details:
- Serves 8
- Made at Beretta Kitchen
- Fully cooked | Ships frozen
- No artificial flavours, modified starch, or corn syrup
- Delivered frozen
Beretta's Pumpkin Pie is delivered to Toronto, Mississauga, Scarborough, Ajax, Whitby, Oshawa, Pickering, Vaughan, Nobleton, King City, Tottenham, Schomberg, Aurora, Newmarket, Richmond Hill, Markham, Caledon, Bolton, Brampton, Bradford West Gwillimbury, East Gwillimbury, Oakville, Milton, Burlington & Hamilton.
What if there is a problem with my order?
We are committed to excellence in customer service and providing the highest quality cuts of meat available. If you’re not completely satisfied with your experience, we'll replace your order or refund your money. E-mail or call us and we guarantee we’ll make it right for you every time! Simply email us at info@berettafarms.com or call us at 416-674-5609 ext 247. Please make sure to include as much order information as possible to help us expedite your concerns.
What is your Refund Policy?
We offer a 100% customer satisfaction guarantee. If you feel you require a refund for any reason contact us and we will make it right.
What is your Cancellation Policy?
If you need to cancel your order at any time please contact us and we will make it right.
What if there is a problem with my order?
We are committed to excellence in customer service and providing the highest quality cuts of meat available. If you’re not completely satisfied with your experience, we'll replace your order or refund your money. E-mail or call us and we guarantee we’ll make it right for you every time! Simply email us at info@berettafarms.com or call us at 416-674-5609 ext 247. Please make sure to include as much order information as possible to help us expedite your concerns.
What is your Refund Policy?
We offer a 100% customer satisfaction guarantee. If you feel you require a refund for any reason contact us and we will make it right.
What is your Cancellation Policy?
If you need to cancel your order at any time please contact us and we will make it right.
Beretta Kitchen Pumpkin Pie | Classic Spiced | Serves 8 | Fully Cooked | Beretta Farms
The pie that earns its place at the table. Beretta Kitchen's Pumpkin Pie is a single-crust custard pie built from six ingredients: real pumpkin, cream, egg, sugar, a classic spice blend, and a shortcrust pastry shell. No artificial flavours, no modified starch, no corn syrup. The kind of pumpkin pie that tastes like someone made it from scratch — because at Beretta Kitchen, it essentially was.
Serves 8. Ships frozen.
Six Ingredients
Ingredients: Pumpkin, Flour, Egg, Sugar, Cream, Spice.
The pumpkin custard is pumpkin, egg, sugar, cream, and spice — the classic ratio that produces a silky, dense filling rather than the watery, thin filling you get from pies that pad the custard with modified starch or water. The cream gives the filling its richness and smooth texture. The spice blend is the traditional pumpkin pie stack: cinnamon, ginger, nutmeg, and cloves in a balance that's warm and aromatic without any single note dominating.
Six ingredients. Nothing unnecessary.
How to Serve
From frozen (thaw and serve): Place in the refrigerator overnight to thaw. Serve at room temperature — pumpkin pie is at its best slightly cool, not cold. The custard firms up as it chills and slices more cleanly from a cold or room-temperature pie than a warm one.
Warmed: Preheat oven to 325°F (165°C). Place the pie on a baking sheet and warm for 15–20 minutes. The custard should be just warm through — not hot, which can cause the filling to crack or weep. Rest 5 minutes before slicing.
Serve with: Fresh whipped cream is the classic pairing — unsweetened or lightly sweetened to let the spice character of the pie come through. A scoop of vanilla ice cream works equally well. For something unexpected: a drizzle of salted caramel over the whipped cream leans into the custard's sweetness in a way that's particularly good.
At $18.99 for eight slices, this is one of the best-value desserts on the site — $2.37 per serving for a pie made with real pumpkin, cream, and egg. The math is worth noting.
Product Details:
- Serves 8
- Made at Beretta Kitchen
- Fully cooked | Ships frozen
- No artificial flavours, modified starch, or corn syrup
- Delivered frozen
Beretta's Pumpkin Pie is delivered to Toronto, Mississauga, Scarborough, Ajax, Whitby, Oshawa, Pickering, Vaughan, Nobleton, King City, Tottenham, Schomberg, Aurora, Newmarket, Richmond Hill, Markham, Caledon, Bolton, Brampton, Bradford West Gwillimbury, East Gwillimbury, Oakville, Milton, Burlington & Hamilton.
Beretta Kitchen Pumpkin Pie | Classic Spiced | Serves 8 | Fully Cooked | Beretta Farms
The pie that earns its place at the table. Beretta Kitchen's Pumpkin Pie is a single-crust custard pie built from six ingredients: real pumpkin, cream, egg, sugar, a classic spice blend, and a shortcrust pastry shell. No artificial flavours, no modified starch, no corn syrup. The kind of pumpkin pie that tastes like someone made it from scratch — because at Beretta Kitchen, it essentially was.
Serves 8. Ships frozen.
Six Ingredients
Ingredients: Pumpkin, Flour, Egg, Sugar, Cream, Spice.
The pumpkin custard is pumpkin, egg, sugar, cream, and spice — the classic ratio that produces a silky, dense filling rather than the watery, thin filling you get from pies that pad the custard with modified starch or water. The cream gives the filling its richness and smooth texture. The spice blend is the traditional pumpkin pie stack: cinnamon, ginger, nutmeg, and cloves in a balance that's warm and aromatic without any single note dominating.
Six ingredients. Nothing unnecessary.
How to Serve
From frozen (thaw and serve): Place in the refrigerator overnight to thaw. Serve at room temperature — pumpkin pie is at its best slightly cool, not cold. The custard firms up as it chills and slices more cleanly from a cold or room-temperature pie than a warm one.
Warmed: Preheat oven to 325°F (165°C). Place the pie on a baking sheet and warm for 15–20 minutes. The custard should be just warm through — not hot, which can cause the filling to crack or weep. Rest 5 minutes before slicing.
Serve with: Fresh whipped cream is the classic pairing — unsweetened or lightly sweetened to let the spice character of the pie come through. A scoop of vanilla ice cream works equally well. For something unexpected: a drizzle of salted caramel over the whipped cream leans into the custard's sweetness in a way that's particularly good.
At $18.99 for eight slices, this is one of the best-value desserts on the site — $2.37 per serving for a pie made with real pumpkin, cream, and egg. The math is worth noting.
Product Details:
- Serves 8
- Made at Beretta Kitchen
- Fully cooked | Ships frozen
- No artificial flavours, modified starch, or corn syrup
- Delivered frozen
Beretta's Pumpkin Pie is delivered to Toronto, Mississauga, Scarborough, Ajax, Whitby, Oshawa, Pickering, Vaughan, Nobleton, King City, Tottenham, Schomberg, Aurora, Newmarket, Richmond Hill, Markham, Caledon, Bolton, Brampton, Bradford West Gwillimbury, East Gwillimbury, Oakville, Milton, Burlington & Hamilton.
What if there is a problem with my order?
We are committed to excellence in customer service and providing the highest quality cuts of meat available. If you’re not completely satisfied with your experience, we'll replace your order or refund your money. E-mail or call us and we guarantee we’ll make it right for you every time! Simply email us at info@berettafarms.com or call us at 416-674-5609 ext 247. Please make sure to include as much order information as possible to help us expedite your concerns.
What is your Refund Policy?
We offer a 100% customer satisfaction guarantee. If you feel you require a refund for any reason contact us and we will make it right.
What is your Cancellation Policy?
If you need to cancel your order at any time please contact us and we will make it right.
What if there is a problem with my order?
We are committed to excellence in customer service and providing the highest quality cuts of meat available. If you’re not completely satisfied with your experience, we'll replace your order or refund your money. E-mail or call us and we guarantee we’ll make it right for you every time! Simply email us at info@berettafarms.com or call us at 416-674-5609 ext 247. Please make sure to include as much order information as possible to help us expedite your concerns.
What is your Refund Policy?
We offer a 100% customer satisfaction guarantee. If you feel you require a refund for any reason contact us and we will make it right.
What is your Cancellation Policy?
If you need to cancel your order at any time please contact us and we will make it right.
Pumpkin Pie
Frequently Asked Questions