Beef Salami Chubb: Organic
Certified Organic All-Beef Salami | 540g Chubb | Maple & Natural Wood Smoke | Ecocert & Pro-Cert | Beretta Farms
Charcuterie board salami made the right way. Beretta's Certified Organic Beef Salami is an all-beef, nitrite-free, gluten-free salami made from 100% certified organic Canadian Angus beef — seasoned with maple syrup, black pepper, and garlic, fermented with a bacterial culture, and naturally smoked over real wood. Eight ingredients. No synthetic nitrites. No gluten. Shelf-stable.
540g chubb | Single or 5-pack.
Eight Ingredients
That's the whole list. Compare it to a conventional supermarket salami — which typically runs 15–20 ingredients including sodium nitrite, dextrose, sodium phosphate, ascorbic acid, and various artificial flavour compounds. Beretta's version achieves preservation through fermentation (bacterial culture) and natural celery juice powder (a natural nitrite source), the same approach used in the hot dogs and bacon.
Ingredients: Organic Beef, Maple Syrup, Natural Celery Juice Powder, Sea Salt, Black Pepper, Garlic, Bacterial Culture, Natural Wood Smoke.
The maple syrup isn't a sweetener in the conventional sense — at this concentration it contributes a subtle background note that rounds out the spice profile and aids in fermentation. The natural wood smoke is real smoke, not liquid smoke flavouring. The bacterial culture is what transforms this from cured meat into fermented charcuterie with the characteristic tang that distinguishes quality salami from a pressed deli product.
Why Certified Organic Matters for a Cured Meat
In a fermented and cured product, the quality of the base protein is everything — there's no sauce, no marinade, no cooking process that modifies what the animal was. Beretta's organic salami starts with the same certified organic Canadian Angus used across the organic beef range: pasture-raised on grass, finished on certified organic grain, no GMOs in feed, verified by Ecocert and Pro-Cert through third-party inspection.
How to Use It
The 540g chubb is designed to be sliced at the thickness you want, not pre-portioned for you. For a charcuterie board, thin slices — 2–3mm — display the marbling of the salami and the natural casing beautifully. For sandwiches, slightly thicker. The chubb format also means you control freshness: cut what you need and keep the rest wrapped in the fridge.
Pairs particularly well with aged cheddar, grain mustard, cornichons, and a sourdough or rye base. The maple and smoke notes complement washed-rind cheeses and bold accompaniments better than a standard pork salami.
Nutritional Facts (per 100g):
| Calories | 330 |
| Fat | 25g |
| Cholesterol | 90mg |
| Sodium | 1810mg |
| Carbohydrate | 2g |
| Protein | 24g |
Product Details:
- 540g chubb | Single or 5-pack
- Certified Organic All-Beef | 100% Canadian Angus
- No synthetic nitrites | Gluten-free | Shelf-stable
- Certified Organic by Ecocert and Pro-Cert
- Ships fresh
Our Certified Organic Beef Standards:
- Raised without antibiotics, hormones, or steroids
- 100% Canadian Angus — born, raised, and finished in Canada
- Pasture-raised on grass, finished on certified organic grain
- No GMOs in certified organic feed
- Certified Organic by Ecocert and Pro-Cert — third-party verified with full audit trail
- Traceable back to the farm of origin
- Humanely raised
Certified Organic All-Beef Salami | 540g Chubb | Maple & Natural Wood Smoke | Ecocert & Pro-Cert | Beretta Farms
Charcuterie board salami made the right way. Beretta's Certified Organic Beef Salami is an all-beef, nitrite-free, gluten-free salami made from 100% certified organic Canadian Angus beef — seasoned with maple syrup, black pepper, and garlic, fermented with a bacterial culture, and naturally smoked over real wood. Eight ingredients. No synthetic nitrites. No gluten. Shelf-stable.
540g chubb | Single or 5-pack.
Eight Ingredients
That's the whole list. Compare it to a conventional supermarket salami — which typically runs 15–20 ingredients including sodium nitrite, dextrose, sodium phosphate, ascorbic acid, and various artificial flavour compounds. Beretta's version achieves preservation through fermentation (bacterial culture) and natural celery juice powder (a natural nitrite source), the same approach used in the hot dogs and bacon.
Ingredients: Organic Beef, Maple Syrup, Natural Celery Juice Powder, Sea Salt, Black Pepper, Garlic, Bacterial Culture, Natural Wood Smoke.
The maple syrup isn't a sweetener in the conventional sense — at this concentration it contributes a subtle background note that rounds out the spice profile and aids in fermentation. The natural wood smoke is real smoke, not liquid smoke flavouring. The bacterial culture is what transforms this from cured meat into fermented charcuterie with the characteristic tang that distinguishes quality salami from a pressed deli product.
Why Certified Organic Matters for a Cured Meat
In a fermented and cured product, the quality of the base protein is everything — there's no sauce, no marinade, no cooking process that modifies what the animal was. Beretta's organic salami starts with the same certified organic Canadian Angus used across the organic beef range: pasture-raised on grass, finished on certified organic grain, no GMOs in feed, verified by Ecocert and Pro-Cert through third-party inspection.
How to Use It
The 540g chubb is designed to be sliced at the thickness you want, not pre-portioned for you. For a charcuterie board, thin slices — 2–3mm — display the marbling of the salami and the natural casing beautifully. For sandwiches, slightly thicker. The chubb format also means you control freshness: cut what you need and keep the rest wrapped in the fridge.
Pairs particularly well with aged cheddar, grain mustard, cornichons, and a sourdough or rye base. The maple and smoke notes complement washed-rind cheeses and bold accompaniments better than a standard pork salami.
Nutritional Facts (per 100g):
| Calories | 330 |
| Fat | 25g |
| Cholesterol | 90mg |
| Sodium | 1810mg |
| Carbohydrate | 2g |
| Protein | 24g |
Product Details:
- 540g chubb | Single or 5-pack
- Certified Organic All-Beef | 100% Canadian Angus
- No synthetic nitrites | Gluten-free | Shelf-stable
- Certified Organic by Ecocert and Pro-Cert
- Ships fresh
Our Certified Organic Beef Standards:
- Raised without antibiotics, hormones, or steroids
- 100% Canadian Angus — born, raised, and finished in Canada
- Pasture-raised on grass, finished on certified organic grain
- No GMOs in certified organic feed
- Certified Organic by Ecocert and Pro-Cert — third-party verified with full audit trail
- Traceable back to the farm of origin
- Humanely raised
What if there is a problem with my order?
We are committed to excellence in customer service and providing the highest quality cuts of meat available. If you’re not completely satisfied with your experience, we'll replace your order or refund your money. E-mail or call us and we guarantee we’ll make it right for you every time! Simply email us at info@berettafarms.com or call us at 416-674-5609 ext 247. Please make sure to include as much order information as possible to help us expedite your concerns.
What is your Refund Policy?
We offer a 100% customer satisfaction guarantee. If you feel you require a refund for any reason contact us and we will make it right.
What is your Cancellation Policy?
If you need to cancel your order at any time please contact us and we will make it right.
What if there is a problem with my order?
We are committed to excellence in customer service and providing the highest quality cuts of meat available. If you’re not completely satisfied with your experience, we'll replace your order or refund your money. E-mail or call us and we guarantee we’ll make it right for you every time! Simply email us at info@berettafarms.com or call us at 416-674-5609 ext 247. Please make sure to include as much order information as possible to help us expedite your concerns.
What is your Refund Policy?
We offer a 100% customer satisfaction guarantee. If you feel you require a refund for any reason contact us and we will make it right.
What is your Cancellation Policy?
If you need to cancel your order at any time please contact us and we will make it right.
Certified Organic All-Beef Salami | 540g Chubb | Maple & Natural Wood Smoke | Ecocert & Pro-Cert | Beretta Farms
Charcuterie board salami made the right way. Beretta's Certified Organic Beef Salami is an all-beef, nitrite-free, gluten-free salami made from 100% certified organic Canadian Angus beef — seasoned with maple syrup, black pepper, and garlic, fermented with a bacterial culture, and naturally smoked over real wood. Eight ingredients. No synthetic nitrites. No gluten. Shelf-stable.
540g chubb | Single or 5-pack.
Eight Ingredients
That's the whole list. Compare it to a conventional supermarket salami — which typically runs 15–20 ingredients including sodium nitrite, dextrose, sodium phosphate, ascorbic acid, and various artificial flavour compounds. Beretta's version achieves preservation through fermentation (bacterial culture) and natural celery juice powder (a natural nitrite source), the same approach used in the hot dogs and bacon.
Ingredients: Organic Beef, Maple Syrup, Natural Celery Juice Powder, Sea Salt, Black Pepper, Garlic, Bacterial Culture, Natural Wood Smoke.
The maple syrup isn't a sweetener in the conventional sense — at this concentration it contributes a subtle background note that rounds out the spice profile and aids in fermentation. The natural wood smoke is real smoke, not liquid smoke flavouring. The bacterial culture is what transforms this from cured meat into fermented charcuterie with the characteristic tang that distinguishes quality salami from a pressed deli product.
Why Certified Organic Matters for a Cured Meat
In a fermented and cured product, the quality of the base protein is everything — there's no sauce, no marinade, no cooking process that modifies what the animal was. Beretta's organic salami starts with the same certified organic Canadian Angus used across the organic beef range: pasture-raised on grass, finished on certified organic grain, no GMOs in feed, verified by Ecocert and Pro-Cert through third-party inspection.
How to Use It
The 540g chubb is designed to be sliced at the thickness you want, not pre-portioned for you. For a charcuterie board, thin slices — 2–3mm — display the marbling of the salami and the natural casing beautifully. For sandwiches, slightly thicker. The chubb format also means you control freshness: cut what you need and keep the rest wrapped in the fridge.
Pairs particularly well with aged cheddar, grain mustard, cornichons, and a sourdough or rye base. The maple and smoke notes complement washed-rind cheeses and bold accompaniments better than a standard pork salami.
Nutritional Facts (per 100g):
| Calories | 330 |
| Fat | 25g |
| Cholesterol | 90mg |
| Sodium | 1810mg |
| Carbohydrate | 2g |
| Protein | 24g |
Product Details:
- 540g chubb | Single or 5-pack
- Certified Organic All-Beef | 100% Canadian Angus
- No synthetic nitrites | Gluten-free | Shelf-stable
- Certified Organic by Ecocert and Pro-Cert
- Ships fresh
Our Certified Organic Beef Standards:
- Raised without antibiotics, hormones, or steroids
- 100% Canadian Angus — born, raised, and finished in Canada
- Pasture-raised on grass, finished on certified organic grain
- No GMOs in certified organic feed
- Certified Organic by Ecocert and Pro-Cert — third-party verified with full audit trail
- Traceable back to the farm of origin
- Humanely raised
Certified Organic All-Beef Salami | 540g Chubb | Maple & Natural Wood Smoke | Ecocert & Pro-Cert | Beretta Farms
Charcuterie board salami made the right way. Beretta's Certified Organic Beef Salami is an all-beef, nitrite-free, gluten-free salami made from 100% certified organic Canadian Angus beef — seasoned with maple syrup, black pepper, and garlic, fermented with a bacterial culture, and naturally smoked over real wood. Eight ingredients. No synthetic nitrites. No gluten. Shelf-stable.
540g chubb | Single or 5-pack.
Eight Ingredients
That's the whole list. Compare it to a conventional supermarket salami — which typically runs 15–20 ingredients including sodium nitrite, dextrose, sodium phosphate, ascorbic acid, and various artificial flavour compounds. Beretta's version achieves preservation through fermentation (bacterial culture) and natural celery juice powder (a natural nitrite source), the same approach used in the hot dogs and bacon.
Ingredients: Organic Beef, Maple Syrup, Natural Celery Juice Powder, Sea Salt, Black Pepper, Garlic, Bacterial Culture, Natural Wood Smoke.
The maple syrup isn't a sweetener in the conventional sense — at this concentration it contributes a subtle background note that rounds out the spice profile and aids in fermentation. The natural wood smoke is real smoke, not liquid smoke flavouring. The bacterial culture is what transforms this from cured meat into fermented charcuterie with the characteristic tang that distinguishes quality salami from a pressed deli product.
Why Certified Organic Matters for a Cured Meat
In a fermented and cured product, the quality of the base protein is everything — there's no sauce, no marinade, no cooking process that modifies what the animal was. Beretta's organic salami starts with the same certified organic Canadian Angus used across the organic beef range: pasture-raised on grass, finished on certified organic grain, no GMOs in feed, verified by Ecocert and Pro-Cert through third-party inspection.
How to Use It
The 540g chubb is designed to be sliced at the thickness you want, not pre-portioned for you. For a charcuterie board, thin slices — 2–3mm — display the marbling of the salami and the natural casing beautifully. For sandwiches, slightly thicker. The chubb format also means you control freshness: cut what you need and keep the rest wrapped in the fridge.
Pairs particularly well with aged cheddar, grain mustard, cornichons, and a sourdough or rye base. The maple and smoke notes complement washed-rind cheeses and bold accompaniments better than a standard pork salami.
Nutritional Facts (per 100g):
| Calories | 330 |
| Fat | 25g |
| Cholesterol | 90mg |
| Sodium | 1810mg |
| Carbohydrate | 2g |
| Protein | 24g |
Product Details:
- 540g chubb | Single or 5-pack
- Certified Organic All-Beef | 100% Canadian Angus
- No synthetic nitrites | Gluten-free | Shelf-stable
- Certified Organic by Ecocert and Pro-Cert
- Ships fresh
Our Certified Organic Beef Standards:
- Raised without antibiotics, hormones, or steroids
- 100% Canadian Angus — born, raised, and finished in Canada
- Pasture-raised on grass, finished on certified organic grain
- No GMOs in certified organic feed
- Certified Organic by Ecocert and Pro-Cert — third-party verified with full audit trail
- Traceable back to the farm of origin
- Humanely raised
What if there is a problem with my order?
We are committed to excellence in customer service and providing the highest quality cuts of meat available. If you’re not completely satisfied with your experience, we'll replace your order or refund your money. E-mail or call us and we guarantee we’ll make it right for you every time! Simply email us at info@berettafarms.com or call us at 416-674-5609 ext 247. Please make sure to include as much order information as possible to help us expedite your concerns.
What is your Refund Policy?
We offer a 100% customer satisfaction guarantee. If you feel you require a refund for any reason contact us and we will make it right.
What is your Cancellation Policy?
If you need to cancel your order at any time please contact us and we will make it right.
What if there is a problem with my order?
We are committed to excellence in customer service and providing the highest quality cuts of meat available. If you’re not completely satisfied with your experience, we'll replace your order or refund your money. E-mail or call us and we guarantee we’ll make it right for you every time! Simply email us at info@berettafarms.com or call us at 416-674-5609 ext 247. Please make sure to include as much order information as possible to help us expedite your concerns.
What is your Refund Policy?
We offer a 100% customer satisfaction guarantee. If you feel you require a refund for any reason contact us and we will make it right.
What is your Cancellation Policy?
If you need to cancel your order at any time please contact us and we will make it right.
Beef Salami Chubb: Organic
Frequently Asked Questions